DENK, E.; OĞAN, Y.; IŞIK, M. F. GASTRONOMİ TURİZMİNİN GELİŞMESİNDE FESTİVALLER: ERZURUM KAHVALTI FESTİVALİ ÖRNEĞİ: FESTIVALS IN THE DEVELOPMENT OF GASTRONOMY TOURISM: THE EXAMPLE OF ERZURUM BREAKFAST FESTIVAL. Socrates Journal of Interdisciplinary Social Researches, [S. l.], v. 11, n. 57, p. 25–41, 2025. DOI: 10.5281/zenodo.17182894. Disponível em: https://socratesjournal.org/index.php/pub/article/view/592. Acesso em: 30 eyl. 2025.